Making Eggnog: Time a Key Ingredient

By Elspeth Hay

Good eggnog requires time and patience.

Elspeth Hay's great-grandfather kept his eggnog recipe in the safety deposit box - it's that good. This week on The Local Food Report, Elspeth reveals its secrets, and how it got the sexton drunk.

Elspeth gives a version of the family eggnog recipe, adapted from the Joy of Cooking, on her blog, Diary of a Locavore.

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This piece first aired in December, 2012.